We found 30 job offers Gastronomy (Chef - Pastry chef) in New Delhi

What will I be doing? A Senior Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest...
Job Description Mithai Bakery Karigar Helper Cook Chef Chaat wala sous chef accountant salesman salesgirl Commi 1 2 3 Helper Moriwala halwai delivery...
Job description F B Hygiene and Work Safety PracticeF B Basic Service Operation PreparationF B Guest Service Operation FunctionBeverage Service...
Chefs de partie also known as station chefs or line cooks oversee a specific section of a kitchen which can include sauces vegetables or fish...
We are looking for a skilled Cook to prepare delicious meals according to menu You will cook dishes that will delight our customers with their taste...
We seek a young and dynamic General Manager to open a modern style Japanese Restaurant located at a 5* luxury hotel in New Delhi. This new themed...
What will I be doing? A Senior Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest...
**Description:** You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate...
Job Description Chop vegetables, prepare meats for cooking and weigh and measure ingredients. Line cooks are responsible primarily for cooking the...
Job Description Mithai Bakery Karigar Helper Cook Chef Chaat wala sous chef accountant salesman salesgirl Commi 1 2 3 Helper Moriwala halwai delivery...
**Job Number** 19178396 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Hotel New Delhi Aerocity, Asset Area 4- Hospitality...
Job Description Chop vegetables, prepare meats for cooking and weigh and measure ingredients. Line cooks are responsible primarily for cooking the...
A cook supervisor is a food preparation professional who oversees kitchen staff and other employees of a restaurant or food service establishment...
Company Summary We further our transformation in the combined enterprise, TechnipFMC, we are continually looking for ways to become more efficient...
What will I be doing? As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...
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