We introduceRD Global Skill Evaluationas the stand-alone assessment body for conducting quality assessments. Fundamentally, it is the conglomeration of various entities performing designated tasks, directed towards a common goal of delivering certified skilled manpower pan-India.
Currently we have urgent need of candidates who have minimum 2 years of experience in Food/Hotel Industry for the job role of Assessor/Invigilator for SKILL INDIA Initiative run by Govt. of India.
Once the candidate will apply to become assessor, his documents will verify and then will undergone a certification program of 5-6 days conduct by Food Processing Sector Skill Council. After getting certified you will become a certified assessor and are eligible to get work with us.
Responsibilities and Duties
Assessor have to conduct assessment at the training center location.
On day of assessment, Assessor(s) reaches the training center location to conduct assessment at scheduled time
Training Partner makes all arrangements (raw material, lab facilities, infrastructure setup) for the Assessor to conduct the assessment.
Assessor conducts the assessment in accordance with the Assessment guidelines and question bank prepared by SSC.
Qualifications and Skills
Diploma in hotel management/Food Technology
Sc. Food Technology or Food Engineering
E. Food Technology / Food Engineering
Diploma food science and quality control /hotel management
Sc. home science
Have experience as : Baking Technician/Craft Baker/Jam Jelly & Ketchup Processing Technician/Pickle Making Technician/Plant Biscuit Production Specialist.
Job Types: Part-time, Temporary, Contract
Salary: ?1,500.00 to ?2,000.00 /day
work: 3 years (Preferred)
Education & Instruction